Good food first, a good time always.
In the kitchen, our Chef creates a menu that changes with the seasons, following a sustainable approach. Carefully crafted, each dish is inspired by a main ingredient and designed to be shared... or savored alone.
Opening hours:
- Breakfast: 7:00 am to 10:00 am on weekdays & until 10:30 am on weekends
- Lunch: From Monday to Friday, 12:00 pm to 3:00 pm.
- Dinner: 7:00 pm to 12:00 am daily, including Sundays
- Brunch is served every Saturday and Sunday from 12:00 pm to 3:00 pm.