Easter in Chocolate with Plaq
To celebrate Easter in Paris, Hôtel Dame des Arts partners with Plaq, a Parisian artisanal chocolate house, to create two weekends of experiences dedicated to cocoa.
Tastings, an exhibition highlighting the craft of chocolate making, an Easter treasure hunt, and a brunch imagined by Chef Clément Courtemanche invite visitors to discover chocolate in a new way, in the heart of the Left Bank.
PLAQ · EASTER & CHOCOLAT
March 28 — 29 · April 4 — 6
Hôtel Dame des Arts · Paris Left Bank
For a few days, chocolate takes over the hotel.
From the lobby to the restaurant Pimpan, visitors discover cocoa in many forms: tastings, culinary creations, and encounters celebrating artisanal chocolate.
The lobby becomes a place of discovery.
The table becomes a space for creation.
The hotel becomes a gourmet journey.
THE EXPERIENCES
Grand Easter Treasure Hunt
A gourmet treasure hunt imagined with Plaq, inviting guests to discover chocolates from the Easter collection.
Chocolate creations will be hidden throughout different areas of the hotel: the lobby and the restaurant.
Open to all.
Access during brunch
April 5 & 6
Pimpan & Lobby
Signature Chocolate Menu
To celebrate Easter, Chef Clément Courtemanche presents a special brunch built around Plaq chocolate.
A three-course menu — starter, main course and dessert — exploring chocolate in different forms, blending indulgence with creativity.
Golden Tickets will also be hidden in selected menus as well as in the Plaq boutique on rue du Cherche-Midi, offering the chance to win a brunch or an exclusive experience at the Plaq chocolate workshop.
Limited seats - Reservation recommended.
5th & 6th April
12pm to 2:30pm
Pimpan
Immersive Chocolate Experience
A sensory experience to discover the world of Plaq chocolate: tasting, awakening the senses and exploring the different stages of chocolate making.
A gourmet and educational encounter celebrating artisanal chocolate.
Open to all.
March 28 & 29 · April 5 & 6
11:30 to 3:30pm
Lobby
Plaq Chocolate Exhibition
As part of this collaboration, Pimpan restaurant hosts an exhibition dedicated to the chocolates from Plaq’s Easter collection.
Presented as true edible creations, these pieces invite visitors to explore the world of artisanal chocolate through its forms, textures and craftsmanship.
A sensory immersion to discover chocolate in a new way, at the heart of the experience.
Free access.
28th March - 6th April
Lobby & Pimpan